<html><head><link type="text/css" rel="stylesheet" charset="UTF-8" href="../css/recipe.css"><meta http-equiv="Content-Type" content="text/html; charset=utf-8" /></head><body><div class="recinfo"><h1 id="page_cm_id" ctype="caipu" uid="21175" val="17667">火爆大头菜</h1><div class="bmayi mbm" >
					<a  class="cboxElement" rel="recipe_img" href="http://cp1.douguo.net/upload/caiku/0/e/e/yuan_0ee628403ee076d26bc90738a4ca61be.jpg"></a><div class="bipic" style="background-image: url(http://cp1.douguo.net/upload/caiku/0/e/e/600_0ee628403ee076d26bc90738a4ca61be.jpg);" title="火爆大头菜的做法"></div></a>
					
					<!-- <a href="#1" class="btnsp gsp">查看视频版</a> -->
										<!--<span class="ic_yuanc"></span>-->				</div><div class="retew r3 pb25 mb20">
								<table width="100%" border="0" cellspacing="0" cellpadding="0" class="retamr">
										<tr class="mtim">
						<td class="lirre" width="50%" ><span class="fwb">难度：</span>配菜(中级)  </td>
						<td>
						    <span class="fwb">时间：</span>30-45分钟						</td>
					</tr>
																				<tr class="mtim">
						<td width="50%"><h2 class="zfliao">主料</h2></td>
						<td class="relative"></td>
					</tr>
					<tr><td class="lirre">						<span><label   class="fcbm inblok">大头菜</a></label></span><span class='right'></span>
					</td><td>						<span><label class="fcbm inblok">干红辣椒</label></span><span class='right'></span>
					</td></tr>					<tr class="mtim">
						<td width="50%"><h2 class="zfliao">辅料</h2></td>
						<td>&nbsp;</td>
					</tr>
					<tr><td class="lirre">						<span><label class="fcbm inblok">花椒粒</label></span><span class='right'></span>
					</td><td>						<span><label   class="fcbm inblok">葱</a></label></span><span class='right'></span>
					</td></tr><tr><td class="lirre">						<span><label class="fcbm inblok">蚝油</label></span><span class='right'></span>
					</td><td>						<span><label   class="fcbm inblok">蒜末</a></label></span><span class='right'></span>
					</td></tr>				</table>
				<div class="step clearfix">
					<h2>火爆大头菜的做法步骤</h2>
																	<div class="stepcont mll libdm pvl clearfix">

													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/e/1/d/yuan_e11bef03ceb9f5b9d93ef2e2ef7910bd.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">1.</span> 把大头菜的叶子剥下来，用清水洗干净。</p>
												</div>
																		<div class="stepcont mll libdm pvl clearfix">

													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/f/e/a/yuan_fecaff0b6676a930edf52fe9f8a31d3a.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">2.</span> 叶子不要用刀切，用手撕成小块，这样比较入味。硬梗要弃去不用，因为炒的时候不容易炒软，口感不好。</p>
												</div>
																		<div class="stepcont mll libdm pvl clearfix">

													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/c/9/d/yuan_c9b85ed02d533d66776d9fa283ae8f6d.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">3.</span> 锅里下油，把葱花辣椒和花椒粒放里面炒香，炒到花椒出香味，辣椒变黑红的程度。讲究点的做法是这样的：先小火把花椒粒炒出香味，然后用勺子捞出来，再下葱花和辣椒炒，这样吃的时候就不会咬到花椒粒了。我本身就不是个讲究人，而且下班回家天都黑了，更加讲究不起了，索性就一把都扔锅里了。^_^</p>
												</div>
																		<div class="stepcont mll libdm pvl clearfix">

													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/1/f/e/yuan_1f5e2d8165b505eea4629fe781a9e51e.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">4.</span> 辣椒一变颜色马上调大火，把撕好的大头菜扔进锅里，急火爆炒，此刻一定要开油烟机啊，否则你要连连打喷嚏^_^</p>
												</div>
																		<div class="stepcont mll libdm pvl clearfix">

													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/f/0/4/yuan_f0005fb057a60d474f65b3fc0d201834.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">5.</span> 大头菜炒蔫后少加点蚝油和蒜末，最后用盐调味就可以出锅了！</p>
												</div>
															</div>
			    												
								
				

			</div></div></body></html>